The Heuriger car

The Heurigenwaggon is run with love and passion by the members of the association "Betreuung und Bewirtschaftung des Reblaus Express" - all clubs, families and businesses from the region.

Savour regional delicacies, homemade pastries, refreshing juices and excellent wines, which are served to you in the Heurigenwaggon. Relax and savour them at your seat while the landscape passes you by.

Price list 2025

The basic menu of the Reblaus Express is made up as follows
(Each caterer also offers his own delicacies):

Drinks
Mineral water 1/4 l € 1,50
Pure grape juice 1/4 l € 2,80
Grape juice sprayed 1/4 l € 2,50
Elderberry juice sprayed 1/4 l € 2,00
     
White or red wine (draught wine) 1/8 l € 2,00
Quality wines 1/8 l € 3,30
G'spritzter white or red 1/4 l € 2,60
Kaiserspritzer white or red 1/4 l € 2,90
     
Cup of coffee   € 3,20

 

Food
Bread with spread AGMF € 3,80
Pastries with meat or cheese AF/AFG € 5,00
Bread garnished with meat AMF € 6,00
Reblausweckerl (filled with meat and vegetables) ACMF € 6,50
Homemade pastries ACGH € 3,70

(Prices as at 11/2024)

Allergen information

Cereals containing gluten A
Crustaceans B
Egg C
Fish D
Peanut E
Soya F
Milk or lactose G
Nuts H
Celery L
Mustard M
Sesame N
Sulphur dioxide & sulphites O
Lupins P
Molluscs R

Wine tavern calendar

Pouring dates 2025  
1.5. - 19.5. Viticulture family Bender
24.5. + 25.5. Red Cross RETZ
29.5. - 9.6. Dorfheurigen Rafing Family Vittek
14.6. + 15.6. Friends Drosendorf
19.6. - 22.6. Winery C & J
28.6. - 6.7. Village Renewal Association Old Town RETZ
11.7. - 20.7. Estate year Thomas
25.7. - 3.8. Association Volkshaus Hollabrunn
8.8. - 10.8. Section fire brigade command RETZ
15.8. - 24.8. Organic viticulture Schlemmer family
29.8. - 7.9. Viticulture family Bender
13.9. - 21.9. Winery C & J
27.9. - 28.9. Dorfheurigen Rafing Family Vittek
Special train 28.9. Dorfheurigen Rafing Family Vittek
4.10. - 12.10. Rafing volunteer fire brigade
18.10. - 26.10. Dorfheurigen Rafing Family Vittek
6.12. Dorfheurigen Rafing Family Vittek

Dates and serving information as of November 2024, subject to change. Typographical errors reserved.